Current Favourite Restaurant:
Cellar Bar
78 Bourke St, Melbourne (just above Exhibition St)
There is not a single meal I've had at the Cellar Bar that I didn't enjoy. The food is seriously good; flavours delicious and unconfused, ingredients fresh and perfectly cooked - and the prices are excellent (between $13 & $18 for a medium sized pasta which is always al dente and mouth-wateringly tasty).It is a small, intimate restaurant with a wonderful casual ambiance, but the decor, the professional staff and the contented hum of fellow diners make you feel like you're somewhere special - and you are. Cellar bar is, and will probably remain, a favourite forever.
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